Marinated Mushrooms and Extra-Vergin Olive Oil

We make preservative-free products with organic mushrooms in oil. Marinated mushrooms are ideal for bruschettas, sandwiches, toasts, pizza, salads and rice salad. Try our extra-vergin olive oil from Puglia, Italy, to dress salads and vegetables.

funghi sott'olio

Marinated Mushrooms - 580 ml

Ingredients:
Mushrooms Pleurotus Ostreatus 58%, Sunflower Oil 40%, Salt, Parsley, Garlic, Chili Pepper,  E300, E330.
580 ml.

funghi sott'olio caserecci

Marinated Mushrooms - 314 ml

Ingredients:
Mushrooms Pleurotus Ostreatus 58%, Sunflower Oil 40%, Salt, Parsley, Garlic, Chili Pepper,  E300, E330.
314 ml.

olio evo pugliese

Extra-Virgin Olive Oil

Filtered and cold extracted, from Murgia Barese - Puglia, Italy.
Available in 3 liter and 5 liter sizes

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